News Archive for April 2009

Conversion Factor Changes From 1 April 2009 • 17 April 2009

The Fisheries (Conversion Factors) Amendment Notice 2009, which comes into effect on 1 April 2009, sets new conversion factors for the following:

Frostfish (FRO)
Dressed (DRE) - 1.50

Ling (LIN)
Minced, skin-off fillets (MKF) - 3.1
Previously there was no conversion factor for Ling when landed in this state.

In addition the definitions for "skin-off trimmed fillets", "skin-on trimmed fillets" and "pin bones" have been changed to:

"skin-off trimmed fillets", in relation to ling, hoki, hake and southern blue whiting, means a fillet with:
a) the anterior cut being a continuous straight line passing immediately behind the pectoral fin insertion; and
b) the forward angle of the anterior cut not less than 90 degrees with respect to the longitudinal axis of the fish; and
c) no part of the tail cut forward of a line drawn perpendicular to the longitudinal axis of the fish where the vertical depth of the body of the fish is 60 mm, or a line drawn perpendicular to the longitudinal axis of the fish at the anus, if the vertical depth of the body is less than 60 mm at that line; and
d) the epaxial line and horizontal septum present along the full length of the fillet; and
e) the hypaxial line present from the anus to the posterior cut; and
f) pin bones may be removed by trimming; and
g) bloodspots, parasites and bruising may be removed by trimming; and
h) the skin removed.

"skin-on trimmed fillets", in relation to hoki and ling means a fillet with:
a) the anterior cut being a continuous straight line passing immediately behind the pectoral fin insertion; and
b) the forward angle of the anterior cut not less than 90 degrees with respect to the longitudinal axis of the fish; and
c) no part of the tail cut forward of a line drawn perpendicular to the longitudinal axis of the fish where the vertical depth of the body of the fish is 60 mm, or a line drawn perpendicular to the longitudinal axis of the fish at the anus, if the vertical depth of the body is less than 60 mm at that line; and
d) the epaxial line and horizontal septum present along the full length of the fillet; and
e) the hypaxial line present from the anus to the posterior cut; and
f) pin bones may be removed by trimming; and
g) bloodspots, parasites and bruising may be removed by trimming; and
h) the skin retained.

"pin bones" refers to bones remaining in a fillet after it has been removed from the body of a fish, and includes bones along or near the horizontal septum (the intermuscular or intramuscular bones) and also refers to all or parts of the ventral or pleural ribs, the bones of the skull, and the bones of the pectoral and pelvic girdles.

Bad Debtors April 2009 • 14 April 2009

Commercial Fisheries Services Ltd has a policy to publicise the names of its clients with debts outstanding greater than 90 days.
The following is a list of such debtors, as at 14 April 2009.

Client No.Client Name3 Months & over
9730165Crabs A Plenty Limited$105.00
9791959C & H Fishing & Charters Limited$112.52
8980065Jolly Fishing$113.21
9791457Andrew Signal$129.38
9791700Te Pa Fisheries$138.94
9791942Hurae Pene Te Amo$140.65
9791151Tracey Patricia Churcher$141.08
8810054Wayne Terrence Howell$153.19
9770025Canterbury Fish Contractors Limited (in Liquidation)$172.83
9010030Kerry Waddell$187.52
9791728Hai Yi Zhen$196.90
9790957David Thomas Donaldson$211.74
9790691Edward Lancelot Lazarus$253.17
9791888K2L Fishing Enterprise$253.17
9540049John David Dickson$260.19
8780005Harvester Fishing$292.14
9791825Chris James Harris$304.91
8680053Paul Ernest Jenkins$309.43
9791898Kerry Joseph Duggan$337.56
Disclaimer: Commercial Fisheries Services cannot ensure the correctness of the information contained and presented herein. More...
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